Super Power Collagen Breakfast Muffins (Makes 6 Large Texas Size Muffins)
You will need....
Dry Ingredients
2 C of Whole meal flour (or another flour source of your choice)
3/4 C of your favorite Granola
1 C Coconut sugar, or use raw sugar
1.5 tbsp Baking powder
2 tsp Spirulina powder
6 Scoops of Mitchell's Collagen peptides
2 tsp Maca powder
Wet Ingredients
2 Tbsp Soaked Chia seeds (I soaked these over night in coconut milk )
1 C of Fruit (Here I have used peach, pineapple and blueberry)
3/4 C of Nut Milk (I have used coconut milk)
1/2 C Coconut oil
Method:
- Grab you UE Boom speaker and put on your baking jam
- Pre-heat oven on Fan-bake to 180c
- Combine all the dry ingredients in you favourite mixing bowl
- Gently combine the wet ingredients with dry (take care to not over mix)
- Fan-Bake for 35 mins
- Make a cup of Mitchells Bone Broth sit back and relax
- Once cooled get them in your mouth!
- Recipe by Sophia Hamer