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Bone Broth Powder - 200g

$74.00




Gut health, joint support and essential nutrition in every meal.

  • Supports strengthening of the gut lining, helping to promote proper digestive function and relieve uncomfortable IBS symptoms like leaky gut, bloating, and gas. 
  • Supports muscles, bones, and ligaments with vital nutrients for regeneration and injury prevention. 
  • With gut health being so central to all other body systems, bone broth supports brain health and mood, immune function, digestion, and healthy hair, skin, and nails. 

Dairy Free
Grass Fed and Finished NZ Beef
Gluten Free
Hormone and Antibiotic Free

Mitchells Nutrition

Bone Broth Powder

Bone broth is something they got totally right back in the day. It’s a simple, natural, and traditional way of getting all the nutrition from ingredients into your body. Put simply, it’s old school but all good. That’s what Mitchell’s Bone Broth is about – traditional nutrition for modern life.

Our broth has been independently tested by Eurofins, a certified laboratory, and is packed with amino acids. Why are amino acids so good? They are the building blocks of the body and sources of energy. Like fats and carbohydrates, but with a key difference: amino acids contain nitrogen, which helps form tissues, organs, muscles, skin, and hair. Fats and carbs don’t have nitrogen, so they can’t build your body in the same way.

Mitchells Nutrition Bone Broth Powder
Ingredients

Ingredients List

Extract of grass fed beef bones, onions, carrots, celery, parsley, organic apple cider vinegar, black pepper corns, bay leaf, rosemary extract.

Nutrition Information
Mitchell's Bone Broth Powder

Servings Per Full Size Package: 14.5 per 100g Pouch / 29 per 200g Container
Serve Size: 7g powder (2 Heaped Teaspoons)

Avg. Qty. Per Serve Per 100g
Energy 116 kJ 1660 kJ
Protein 7 g 97 g
- gluten 0 g 0 g
Fat, total 0 g 0.2 g
- saturated 0 g 0.1 g
Carbohydrate 0 g 0 g
- sugars 0 g 0 g
Sodium 83 mg 1190 mg
FAQ

Where do the beef bones come from?

Right here in New Zealand.

We take pride in sourcing the best quality bones from the healthiest and happiest cows we can find. Our Bone Broth products are proudly made from 100% grass fed and finished cattle from New Zealand. All bones are hormone and anti-biotic-free.

How is the Bone Broth Powder made?

We use 100% grass-fed and finished NZ beef bones that are antibiotic and hormone-free, and raised with respect. These are combined with locally grown vegetables in a traditional family recipe passed down through generations. After slow-cooking, we gently dry the bone broth to remove the water and preserve the nutritional profile, creating a shelf-stable powder that’s convenient for modern lives.

As always, we suggest making bone broth from scratch if you can.

What does the Bone Broth taste/smell like?

Simply put, it's delicious! Bone broth extraction creates a natural amino acid profile, but our powders don't taste or smell "meaty." The powder has a mild flavor that you can enhance with salt, pepper, lemon, and/or ginger.

If you've worked heavily with meat before as a butcher or in an abattoir, we've had feedback that it can trigger a more potent meat memory smell.

Is it gluten and dairy-free?

Yes, absolutely. It’s dairy-free, gluten-free, legume-free, low in sugar, and high in protein and collagen.

Does it contain collagen?

Yes, it contains over 70% collagen. It’s natural too, meaning it’s derived from the cooking process and not added from a cheaper source.

Is it safe for pregnancy/breastfeeding?

Yes, our range is all-natural, making it not only safe but highly recommended. It’s a great way to get the extra protein your body needs during pregnancy. However, it is advised to discuss any supplement intake with your GP or healthcare professional before consumption, just to be safe. The rosemary in the extract is less than 1%, which is fine for pregnant women.

Is it safe for babies and toddlers?

Yes, it is. Mixing some 10 - 15g of Bone Broth Powder into your baby’s next soft meal is a great way to add protein when you start them on solids.

Is it suitable for a low FODMAP, keto, or paleo diet?

Yes, it is. Our ingredients include extract of grass-fed beef bones, onions, carrots, celery, parsley, organic apple cider vinegar, black peppercorns, bay leaf, and rosemary. All the nutrients from these ingredients are suspended in the liquid after the cooking process. The bones and other materials are removed before a gentle drying process. The onion flesh is removed before drying, so it’s suitable for low FODMAP diets, with only a trace amount in the powder. The other ingredients are also present in trace amounts by the time the powder is formed.

We always suggest consulting with your healthcare professional first if you are unsure.

Is the Bone Broth Halal certified?

Yes. All our products are verified to comply with Islamic dietary laws and are therefore permissible for consumption or use by Muslims. Halal certification indicates that the product has been produced, processed, and handled according to Islamic principles, ensuring that it does not contain any forbidden ingredients or involve any prohibited practices in its manufacturing process.

Is it tested for heavy metals and nutritional content?

Our entire range is made from non-GMO ingredients and is independently tested for heavy metals. You can find the independent testing information under Heavy Metals Profile. Results show that they are in the very safe range for heavy metals. It's important to note that basically everything grown in soil contains metals.

Heavy Metals Profile
Element Trace Amounts
Aluminium < 1 mg/kg
Arsenic (As) < 0.05mg/kg
Cadmium (Cd) < 0.002 mg/kg
Lead (Pb) <0.01 mg/kg
Mercury (Hg) <0.002 mg/kg
Selenium (Se) 0.136 mg/kg
Tin (Sn) <0.05 mg/kg
Amino Acid Profile
mg/100mg
Aspartic Acid 5.70
Threonine 1.88
Serine 2.75
Glutamic Acid 10.16
Proline 10.97
Glycine 20.18
Alanine 8.06
Valine 2.67
Isoleucine 1.59
Leucine 3.42
Tyrosine 0.91
Phenylalanine 2.13
Histidine 0.95
Lysine 3.43
Arginine 7.07
Taurine 0.04
Hydroxyproline 9.75
Cysteine 0.12
Methionine 0.77
Tryptophan 0.13

How is it made?

We use quality New Zealand grass fed beef bones and New Zealand grown vegetables to make our bone broth powder. We slow cook it the traditional way, using a family recipe that has been passed down through generations. Finally, we gently dry the broth to remove the water and preserve the nutritional profile.


Mitchells Nutrition Bone Broth Powder

Serving instructions

Sipping: Simply add 2 heaped teaspoons of Bone Broth Powder to a cup of hot water stir until mixed, add a pinch of salt & a slice of fresh ginger. Enjoy.

Cooking: Sprinkle Bone Broth powder straight into meals such as stirfrys, spaghetti Bolognese. Or add to 250ml of hot water and use as a stock replacement in slow cookers etc.


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