This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.

Win $2000 Custom Made Surfboard! Enter HERE To WIN

Free shipping on NZ orders over $75 NZD

Subscribe & pay 10% less on every order

Free shipping on AUS orders over $120

Warm Oats with Roasted Pear & Walnuts

Warm Oats with Roasted Pear & Walnuts

This slow-cooked spiced oats topped with roasted pear and walnuts, packed with protein is perfect for a nourishing start to your day. Infused with aromatic spices, zesty orange, and maple syrup, this wholesome, comforting breakfast is one you’ll want to repeat often.

Prep Time: 10 minutes | Total Time: 40 minutes | Serves: 2

Note: Multiply as needed for a perfect Sunday morning breakfast with the family.

Ingredients:

For the Roasted Pears:

  • 2-3 pears
  • Maple syrup
  • 1 tsp. cinnamon
  • 1 orange (zest and juice)
  • 1/2 cup walnuts

For the Oats:

Instructions:

  1. Preheat oven to 180°C.
  2. Line a medium-sized oven tray with baking paper.
  3. Cut pears into halves or quarters and place on the prepared baking tray.
  4. Drizzle with maple syrup, a squeeze of orange juice, zest, and a sprinkle of cinnamon.
  5. Roast in the oven for 20-30 minutes, or until soft. Check, turn, and toss at 10 minutes; add walnuts to toast lightly during the second half.
  6. In a pot, combine oats, chia seeds, milk, water, Mitchells Vanilla Protein Powder, and spices. Bring to a simmer and slow cook, stirring occasionally.
  7. Serve in a bowl topped with roasted pears, walnuts, and a dollop of your favourite yogurt.

    Cart

    No more products available for purchase