Bone Broth Protein Powder is a natural way to give your body all the support it needs to stay active. Every single gram of protein and collagen found in this powder is a natural outcome of the slow cooking process. We use the traditional cooking technique to extract the goodness from 100% grass fed New Zealand beef bone, before stirring in some natural vanilla and monk fruit for flavour. Nothing else.
By using bone broth we made sure this product is packed full of essential amino acids - aka the ‘building blocks’ our body needs to survive and thrive. These amino acids support more than just muscle growth and repair, they also support gut health, joint and skin, energy levels and even your basic body functions.
It’s paleo, keto and the perfect alternative to dairy or legume based powders, with way more benefits.
Grass-fed New Zealand bone broth protein 95% (extract from grass-fed beef bones), natural caramel flavour, sweetener (monk fruit powder), sea salt.
Add 30g (2 heaped tablespoons) to 300ml of water or your favourite milk of your choice. Mix in a shaker or blend into a smoothie & enjoy.
This powder looks, acts and feels like the protein powders you’re used to.
Being the first of its kind, we understand that the idea of a Bone Broth Protein Powder might sounds a little strange. But if it wasn’t for the benefits you’ll feel, you’d never know the difference as there’s no broth taste or feel.
“After a hard day of training, I have 2 scoops of Mitchells Protein Powder in a smoothie or some plant based milk. The taste is unmatched, not too sweet, but still super creamy and delicious. My body significantly notices the difference in terms of recovery time, leaving me ready to attack my next run!” - Sam Tanner (NZ record holder runner - Tokyo Olympics Qualifier)